The bay area is home to some fine breweries, but San Francisco is home to a brewery for the pass 100 years or so. Anchor Brewery is known for their Liberty Ale, but also has a great selection of other beers. Old Fog Horn, named after the horns in the bay, basically heard every day. A barley wine, with a conflicting taste for us. Thanks for watching Yet Another Beer show.


This was so strong you could swab the decks and grow hair on your chest based on the flavor alone! She share the same color as the lady of the night back on land…. arrrr!


We’ve been very fortunate to have come in contact with so many different beer enthusiasts. Our first episode we reviewed Newcastle and they reached out to us and said thanks. Nice to know they are watching. Here is a quick review of their draught mini keg, which we actually used for a party, hence the red dixie cups.


In short, we liked this beer. Its a standard triple, but is unfiltered, so it has a lot of sediment to give it a bolder flavor.


The name is obvious, you cannot see any light through the beer. The taste was not so obvious, but actually a really good mix. Find out the magic ingredient that makes this stout that much more enjoyable.


This is our Christmas in July extravaganza. We get a visit from Santa who brings us the gift Noel. This 2008 seasonal Belgium is smooth and apparently hard to find, so we thank Santa for the gift.


There is an inflected few who cannot enjoy the comforts of over a thousand years of brewing grains. Gluten allergies be damned. Sorgham Beer allows the Gluten challenged to share a relaxing brew.


There are some beers that should never be named and there are some whose name you are unable to pronounce. Weihenstephaner Original is light, brown, and buttery. Learn a little more about how the Germans’s do lite beer right.


This week we find out why one really starts a beer bar from the owner of ChurchKey. We also get Gageleer, which is a still beer, but uses pre-hops ingredients. Basically, if modern beer evolved from it and its still around you know its going to good.


Top of the morning to you Gubna. We went old English style with Oskar Blues Brewery from Lyons, CO. Its probably the best beer to come out of can and it was introduced to us by Jason the beer master and owner of the beer bar ChurchKey in North Beach of San Francisco.